Our delicate Margenuss shrimp and the carefully selected Fleur de Sel from Marie Fleur come together to create a culinary experience that enhances the freshness of the sea and adds the perfect touch of sophistication to every dish.
The special blends from Marie Fleur – whether the spicy Herbs of Fire, which enhance our shrimp with fresh herbal notes, or the aromatic Smoky Charm, adding an intense and distinctive touch – work their magic when cooking, grilling, frying, or serving.
And since the Fleur de Sel is also designed for seasoning directly at the table, every dish once again becomes a moment of enjoyment.
Whether at a summer barbecue, a festive dinner, or for a spontaneous treat between meals, the combination of our Margenuss shrimp and Marie Fleur’s Fleur de Sel creations brings variety, elegance, and authenticity to every dish.
Each bite becomes a culinary highlight, where the sea and salt find their perfect harmony.
The partnership between Margenuss and Marie Fleur stands for quality, reliability, and a shared passion: combining the best of shrimp and salt.
With this, we offer chefs and business partners:
Premium shrimp with consistently top-quality standards
Fleur de Sel blends that perfectly enhance seafood
A joint presentation that provides identity and enables differentiation
